Chef Antonis Sirmopoulos in action at the grill, Restaurant Razzia, Zurich
Filet Mignon at Restaurant Razzia, Zurich
Cocktails in Baltho Restaurant & Bar, Hotel Marktgasse, Zurich
For Cabbage lovers everywhere! Chopped Cabbage and Spek rolled in Cabbage leaf with Venison liver sausage with Kale and Apple vinegar Puree at Restaurant Spitz, Zurich
Benoit Perler, Manager and event organiser at Restaurant Viadukt, Railway Arches, Zurich West
Chef Alain Koenig at Restaurant Zunfthaus zur Waag (Guild House), Zurich Old Town
Cafe culture is a huge part of the Zurich scene, Milk Bar, Zurich
Chocholate selection at Vollenweider Chocolatier, Winterthur, Zurich
Deux freres gin, hand made in Zurich
Hot Chocolate & Red Currant tart at the delightful Conditorei Schobar, Zurich
Funky shops in the Railway Arches, Zurich West
Hotel 25th, one of the new breed of ultra cool hotels in Zurich
Rechberggarten, Zurich
Rübis & Stübis (Frau Gerolds Garden), Box Park, Zurich West
The Uber Trendy Rübis & Stübis (Frau Gerolds Garden), Box Park, Zurich
Restaurant Zunfthaus zur Waag (Guild House), Zurich
Zurich from the Old Town
Zurich's excellent tram service
Cruse Boats, Lake Zurich
Cruse Boats, Lake Zurich
Forelle Biau (Poached Blue Trout) at Fischers Fritz, Camp Site and Restaurant, Lake Zurich
Fischers Fritz, Camp Site and Restaurant, Lake Zurich
